From the category archives:

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Tweet That

February 18, 2010 Uncategorized

All you tweetie birds can now keep up with new 5thjoy posts via Twitter.  Sign up to follow 5thjoy here.

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New and Improved Blogroll

February 5, 2010 Uncategorized

Scroll all the way down, waaaaay down, and check out my expanded blogroll.  These are just some of the bright blogging stars I read every day. I hope you find some you love.

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How to Make Kale Chips

January 28, 2010 Food

Did you know you can transform kale into a salty, crunchy chip imposter?  It’s true, and the ensuing addiction is pretty darn healthy. Here’s how: Preheat oven to 350 degrees.  Separate one head of kale into leaves and remove tough stems.  Wash and DRY thoroughly – extra moisture will inhibit crisping.  Break into small pieces, [...]

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Anya Hindmarch for Barbour

January 20, 2010 Fashion

Very exciting. I’ve been hearing the siren call of Barbour’s carbon-finish international motorcycle jacket for quite some time now.  I just dig it’s whole traditional with a twist attitude.  I already wear riding-inspired gear to the complete befuddlement of my neighbors, who keep asking if I’m headed to the horse farm.  Why not throw a [...]

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Warm and Hearty Vegetarian Roasted Cauliflower Spread

January 14, 2010 Food

Food and Wine’s toasty, sesame-y, gingery spread is perfect for this time of year, when everyone’s detoxing from holiday cheese plates and sick of hummus. It’s good enough to eat with a fork for lunch, which is exactly what I’m doing right now.

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